Tag: sugar

MilkPowder Burfi


It’s a simple and easy burfi recipe or milk powder fudge recipe prepared with just 4 ingredients including milk powder, milk, ghee and sugar. It’s an ideal indian sweet recipe perfect for every indian festivals which can be prepared without much hassle and no complicated steps… Continue Reading “MilkPowder Burfi”

Eggless Chocolate Mousse


Decadent Chocolate Mousse made with only three ingredients. It has nice light, airy and smooth texture. It is very chocolaty and perfect for chocolate lovers. My daughter favourite dessert is Anything made with chocolate.so this valentines day i prepare this Special Dessert for her. Recipe… Continue Reading “Eggless Chocolate Mousse”

Instant pot kheer


Instant pot kesari Kheer (Saffron flavor Rice Pudding) kheer is one of the easiest traditional Indian desserts one can make ,it’s  Rich, creamy pudding-like texture and flavored with cardamom and saffron. check my other recipes Seviyan kheer  Fruity & Nutty Kheer   Sabudana Kheer Today On this… Continue Reading “Instant pot kheer”

Tres Leches Cake


Tres leches literally means, “three milks”  and tres leches cake is an ultra light sponge cake soaked in a sweet milk mixture. Tres leches cake is a popular cake in Mexico and Latin America. On July 16th ,its first anniversary of my home and first… Continue Reading “Tres Leches Cake”

Orange Loaf cake


I love baking and my family love fresh baked good items at home.Why save the joy of baking for the weekend when you can whip up something amazing during midweek .a simple method and tons of flavour🍊 It’s super easy, to prepare, and it tastes… Continue Reading “Orange Loaf cake”

Chocolate Avocado Brownies


Craving for this delicious dessert for a long time .so finally baked this one.its adapted from Tasty with little bit tweak .any chocolate lover will love this delicious dessert.check my other chocolate recipe Eggless Chocolate Sponge Cake Chocolate Cake with Ganache Cupcakes with Ganache Here sharing my version of… Continue Reading “Chocolate Avocado Brownies”

Banana Chocochips Bread


Overripe Banana and few choco chips left in my pantry.so I get an idea to use both and my brain replies lets do midweek baking and here it is my yummy one. Banana bread is a type of bread made from mashed bananas. It is a sweet, cake-like quick bread.there… Continue Reading “Banana Chocochips Bread”

Pineapple Upside Down Cake


This recipe is a fuss-free version of the beloved classic that does not require making a caramel. It has the perfect sweetness, and a fluffy cake that oozes of pineapple flavor and fragrance, because the batter itself has some pineapple juice. Adapted recipe of… Continue Reading “Pineapple Upside Down Cake”

Rava Kesari


Rava Kesari is a south Indian sweet dish.Rava means Semolina and Kesari means saffron, It is a pudding made with semolina, sugar, Clarified butter.It is made during the festival and Special puja.Mostly yellow food color is used but I have used Saffron to get… Continue Reading “Rava Kesari”

Til Mawa Ladoo


MakarSankranti  is celebrated on 14 January every year in many parts of India with some regional variations.It is a harvest festival known by different names. Pongal in Tamil Nadu, Lohri in Punjab, Uttrayan in Gujarat, Bihu in Assam. At my native place in Bihar,… Continue Reading “Til Mawa Ladoo”

BANANA BREAD


Banana bread is a type of bread made from mashed bananas. It is a sweet, cake-like quick bread.there are a lot of variation Banana raisin bread, Banana nut bread – chopped nuts, often walnuts or pecans, are added to the recipe.Chocolate chip banana bread – chocolate chips are added to the recipe.Banana bread muffins.check my Eggless Banana Nut Bread Banana Cake Today… Continue Reading “BANANA BREAD”

Falooda 


Falooda is a cold dessert beverage popular in the Indian subcontinent. Traditionally it is made by mixing rose syrup, vermicelli, sweet basil seeds, and pieces of jelly with milk and often topped off with a scoop of ice cream. I am sharing my version of falooda which I prepared during the weekend for… Continue Reading “Falooda “

Sheer Khurma 


Sheer Khurma literally means”milk with dates” in Persian, in this festival vermicelli pudding prepared by Muslims on Eid ul-Fitr. It is a traditional Muslim festive dessert, for celebrations. This dish is made from dried dates.This special dish is served on the morning of Eid day… Continue Reading “Sheer Khurma “

Saffron Mango Smoothie


A smoothie is a thick beverage made from blended raw fruit or vegetables with other ingredients such as water, ice, dairy products or sweeteners.Smoothies are made of different ingredients such as blended fruit/vegetables, water, crushed ice, fruit juice, and nuts. I am sharing delicious Smoothie… Continue Reading “Saffron Mango Smoothie”

Rose Lassi


Lassi is a popular traditional yogurt-based drink from the India.it is a blend of yogurt, water, spices and sometimes fruit. Different type of lassi salted, sweet lassi.when it is served as a savory drink, then flavored with ground and roasted cumin, chopped green chilli coriander leaves &… Continue Reading “Rose Lassi”

Peanut Chikki


Chikki is a traditional Indian sweet made from nuts, jaggery or sugar.there are variations of chikkis made out of cashew nuts, almonds, and pistachios. I am sharing one more Makar Sankranti recipe, using Peanut & sugar.it’s easy to make at home following instruction carefully. Ingredients Peanut 1  cup… Continue Reading “Peanut Chikki”

Microwave Dhokla


A dhokla is a spongy savory cake made of gram flour, suji (semolina) or rice powder. Dhokla recipe is a very popular Gujarati dish prepared in almost every household in India. Many variations of dhoklas such as Besan Dhokla, Sooji Dhokla, Chawal Dhokla or… Continue Reading “Microwave Dhokla”

Til Papdi(Sesame Brittle)


MakarSankranti  is celebrated on 14 January every year in many parts of India with some regional variations.It is a harvest festival known by different names. Pongal in Tamil Nadu, Lohri in Punjab, Uttrayan in Gujarat, Bihu in Assam. Til Papdi or Caramelised sesame seeds… Continue Reading “Til Papdi(Sesame Brittle)”

Kesar Badam Halwa


Halwa is an Indian dessert prepared on occasion or festive .Most types of halwa are relatively dense sweetened with sugar.Textures of halwa also vary for example Flour based wheat ,rice or semolina based Sooji Halwa halwa is gelatinous and translucent, while lentil based halwa Moong Dal Halwa  is drier… Continue Reading “Kesar Badam Halwa”

Stuffed Gulab Jamun


Gulab Jamun is among India’s most popular desserts during a festival or major celebrations .It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored  berry.traditionally it is prepared using… Continue Reading “Stuffed Gulab Jamun”

Seviyan kheer


Yesterday on eve of my birthday prepared this yummy Indian dessert. Seviyan or vermicelli kheer, is a traditional popular dessert. In India and other countries of the Indian Subcontinent, vermicelli is known by various local names such as seviyan or semiyan in Hindi. it is used to… Continue Reading “Seviyan kheer”

Apple halwa


Halwa is an Indian dessert prepared on occasion or festive .Most types of halwa are relatively dense sweetened with sugar.Textures of halwa also vary for example Flour based wheat ,rice or semolina based Sooji Halwa halwa is gelatinous and translucent, while lentil based halwa Moong Dal Halwa  is drier… Continue Reading “Apple halwa”

Baby Carrot Burfi


Carrot Burfi or Carrot Fudge is a dense milk based sweet confectionery from India.it’s traditional South Asian Sweet dish (barfi). Flavor of a barfi is often enhanced with fruits & nuts.They are typically cut into square, diamond, or round shapes.  Different types of Barfi… Continue Reading “Baby Carrot Burfi”

Hariyali Dhokla


A dhokla is a spongy savory cake made of gram flour, suji (semolina) or rice powder. Dhokla recipe is a very popular Gujarati dish prepared in almost every household in India. Many variations of dhoklas such as Besan Dhokla, Suji Dhokla, Chawal Dhokla or… Continue Reading “Hariyali Dhokla”

Fresh Strawberry Granita


Granita is a semi-frozen dessert  made from sugar, water, and various flavorings. its texture varies from coarse to smooth, it is always different from the one of an ice cream which is creamier, and from the one of a sorbet, which is more compact; this… Continue Reading “Fresh Strawberry Granita”

Mexican Flan


Flan is a traditional Mexican dessert and there are many versions. It is a rich, creamy, cooked egg custard. it’s flavored with vanilla and baked in a water bath to retain its texture. Ingredients Egg -3 Sugar-1 cup Evaporated milk -1 tin Condensed milk-… Continue Reading “Mexican Flan”

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