Tag: raisins

Stuffed Gulab Jamun


Gulab Jamun is among India’s most popular desserts during a festival or major celebrations .It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored  berry.traditionally it is prepared using… Continue Reading “Stuffed Gulab Jamun”

Malai Kofta


Malai Kofta is a popular North Indian vegetarian dish consisting of paneer balls afloat a creamy gravy.It’s Main Course of Indian cuisine. In the simplest form, koftas consist of Mashed Paneer with spices.Malai means cream and kofta are fried dumpling balls.usually they are made up of… Continue Reading “Malai Kofta”

Boondi Laddoo


Boondis are very small, round deep fried balls that have been soaked in fragrant sugar syrup. ingredients Gram flour (Besan) 1 cup Sugar 1 cup Water 1/2 cup Melon seeds-1 tbsp Raisins 10-12 cardamom powder -1 tsp crushed saffron strands few Kewra water few… Continue Reading “Boondi Laddoo”

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