Homemade Brownie Sundaes are a classic dessert that never gets old. Thick fudgy brownies topped with hefty scoops of vanilla ice cream, hot fudge sauce.
My Family craving for this delicious dessert for a long time .so finally baked this one and serve with vanilla ice-cream which is Store bought.
any chocolate lover will love this delicious dessert.check my other chocolate recipe and ice cream
Here sharing my version of Brownies recipe
Ingredients
2 eggs
½ cup sugar
1 tsp Vanilla extract
⅔ cup Self Raising flour
¼ cup cocoa powder
2 tbsp chocolate chips
Method
Preheat oven to 350°F (175°C).
beat eggs, sugar and vanilla extract.Blend until smooth, scraping down sides as necessary.
In a large bowl, whisk the flour, cocoa powder and Combine the wet and dry mixtures and fold until a batter forms.
Pour half batter into a greased 13* 9’ inch baking pan and sprinkle chocolate chips and pour another half on top. Bake for 20-30 minutes. Allow to cool and cut in the desired shape.
Tips:- check after 20 mins using a toothpick, as every oven is different.
Adjust sugar as per your own taste buds.
How do you make a brownie sundae,Here is a step by Step .
Let them cool, and cut them into squares.
Pick your sundae dish whatever you like,For brownie sundaes we like a wider dish so we can eat brownie into the bottom.
Put a little dollop of hot fudge in the bottom of the dish. Place the brownie on top. Add a scoop of vanilla ice cream. Cover the ice cream with hot fudge.
I used plain old Smucker’s Hot Fudge here.
Tips :- you can Top with whipped cream, sprinkles, and chopped nuts (optional).
