Category: Non Veg Appetizer

Chilli Prawns


Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering of Vegetarian & Non-Vegetarian dishes.Ingredients used to prepare Indo-Chinese cuisines are  Hot chilli, ginger, garlic, sesame seeds, dry red chilis, black peppercorns, soy sauce, red chilli… Continue Reading “Chilli Prawns”

Chilli Fish & shrimp


Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering of Vegetarian & Non-Vegetarian dishes.Ingredients used to prepare Indo-Chinese cuisines are  Hot chilli, ginger, garlic, sesame seeds, dry red chilis, black peppercorns, soy sauce, red chilli… Continue Reading “Chilli Fish & shrimp”

Crispy Fried Fish


Indian non-vegetarian meal is incomplete without a Masala Fish Fry. it’s is a very common and staple dish.A nice spicy fish fry can be eaten on its own as an appetizer or starter or goes well with rice too. There are various ways of… Continue Reading “Crispy Fried Fish”

Pan Fried Tilapia


Tilapia fish marinated with Indian spices & shallow fry Ingredients Tilapia fillets 2 Turmeric powder 1 tsp Red chilli powder 1/2 tbsp Rice flour Salt to taste Lime juice 1 tsp Garlic paste 1 tsp Mustard oil?any cooking oil for frying Water if required… Continue Reading “Pan Fried Tilapia”

Grilled Chicken


Marinated Chicken with Indian Spices Grilled on Pan Ingredients 10 nos. Chicken(skinless drumsticks)/150 gm chicken breast ( cut in cubes ) 8 cloves Garlic 2 tbsps. Lime juice 3 tsp. Red Chili Powder 2 tsp. Coriander powder 4 tsp. Spice mix for Tandoori 2… Continue Reading “Grilled Chicken”

Chicken Bezule


Deep fried Mangalorean chicken. ingredients 1/2 kg Chicken, cut into small bite/ur choice size pieces To grind: { Coriander leaves- a handful 15 -curry leaves 3 green chillies 1″ piece ginger 4 cloves garlic } 1 1/2- 2 tsp Chilly powder 1/2 tsp garam… Continue Reading “Chicken Bezule”

Chicken65


Chicken marinated with spices & deep fry . ingredients Ingredients Boneless chicken 1 lb Marination Salt to taste Cumin powder 1tsp Coriander powder 1tsp Garam masala 1/2 tsp Chilli powder /paste to taste Egg 1 Cornflour 1-2 tbsp Oil to fry Method Clean &… Continue Reading “Chicken65”

%d bloggers like this:
%d bloggers like this:
%d bloggers like this:
%d bloggers like this:
%d bloggers like this:
%d bloggers like this: