Banana bread is a type of bread made from mashed bananas. It is a sweet, cake-like quick bread.there are a lot of variation Banana raisin bread, Banana nut bread – chopped nuts, often walnuts or pecans, are added to the recipe.Chocolate chip banana bread – chocolate chips are added to the recipe.Banana bread muffins.check my Eggless Banana Nut Bread Banana Cake
Today I am sharing my version of Banana Bread using Self-raising flour eggs & olive oil.It is moist and delicious with loads of banana flavour!! Never discard overripe bananas instead a good use to make a yummy loaf.
1 cup sugar
1/2 cup olive oil
3 Overripe bananas, mashed
2 large eggs
1 teaspoon vanilla extract
2 cups self-rising flour
Method
Preheat oven @350 f /180 c. Beat 1 cup sugar and olive oil at medium speed with an electric mixer until creamy. Add mashed bananas, 1 eggs at a time and vanilla extract beating well.Sift flour and add to banana mixture, and mix. properly, don’t over mix.pour batter in a 9″ loaf pan and bake for 50-60 minutes or till it baked.check cake with a toothpick.it should come clean.now leave banana bread to cool down..once it cooled down..cut in pieces & enjoy !!
Tips After 45 min please keep checking cake as everyone oven is different.
