Desi Swad
Home Cooked Easy Recipes
Month: June 2016
Paneer Magaz Masala
Paneer magaz masala is a vegetarian dish that combines paneer with a medium spicy and creamy gravy.Seeds of musk melon that are usually dried used to add flavor to rich Indian dishes and desserts. A cream white shell with a soft oval kernel inside. Magaz… Continue Reading “Paneer Magaz Masala”
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Apple halwa
Halwa is an Indian dessert prepared on occasion or festive .Most types of halwa are relatively dense sweetened with sugar.Textures of halwa also vary for example Flour based wheat ,rice or semolina based Sooji Halwa halwa is gelatinous and translucent, while lentil based halwa Moong Dal Halwa is drier… Continue Reading “Apple halwa”
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Gobhi Manchurian Dry
Gobhi Manchurian is an Indian Chinese fried cauliflower served as an appetizer or a snack. The Cauliflower has a crispy coating and is tossed with a mouth-watering spicy sauce. There are two different variants of gobhi Manchurian, dry and with gravy. Both variants are… Continue Reading “Gobhi Manchurian Dry”
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Dry Chilli Chicken
Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering of vegetarian & Non-Vegetarian dishes.Ingredients used to prepare Indo-Chinese cuisines are Hot chilli, ginger, garlic, sesame seeds, dry red chilis, black peppercorns,soy sauce,red chilli sauce etc… Continue Reading “Dry Chilli Chicken”
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Naan
Naan is a leavened Oven baked flatbread from India.Traditionally it’s baked in Tandoor. it is prepared mixing Refined flour with salt, a yeast and yogurt to make a smooth, elastic dough.Nigella seeds or garlic & green coriander leaves are commonly added as seasoning & once baked… Continue Reading “Naan”
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Baked Sattu Kachori
Kachori is a snack popular in India and other parts of South Asia.It is usually a round flattened ball made of Refined flour or whole wheat flour filled with a stuffing such as Gram flour,different types of Lentils, salt and other spices.it is deep fried… Continue Reading “Baked Sattu Kachori”
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Stuffed Dal Kachori
Dal Kachori is a spicy snack popular in India and other parts of South Asia.It is usually a round flattened ball made of Refined flour or whole wheat flour filled with a stuffing such as Gram flour,different types of Lentils, salt and other spices.it is… Continue Reading “Stuffed Dal Kachori”
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Onion & Cabbage Pakora
Pakora is a fried snack or a fritter.Originally from India & across South Asia especially in India & its Neighbouring country.It is a mix of finely Sliced onions & shredded cabbage green chillies, and Indian spices mixed in gram flour. It is rolled into small… Continue Reading “Onion & Cabbage Pakora”
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Aayushi Manish
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