Day: April 15, 2016

Cashewnut laddu


Cashewnut powder cooked in sugar syrup to make a ball.its like a fudge. ingredient Cashewnut powder :-200 grams Sugar:- 3 &1/2 tablespoons Lukewarm milk:-3 teaspoon Ghee:-1/4 cup + for greasing Green cardamom powder 1 teaspoons method Heat sugar and 50 ml water in a… Continue Reading “Cashewnut laddu”

Coconut Laddoo


Laddoo is an Indian sweet that is often prepared to celebrate festivals or special occasions.It’s easy to make with few ingredients easily available at home.Desiccated coconut mixed with condensed milk to make a ball.one can use fresh grated coconut to make this ladoo.various type… Continue Reading “Coconut Laddoo”

Besan Laddu


Roasted gramflour in ghee & make in a ball shape. Ingredients 2 cups besan ½ cup ghee 1 cup powdered sugar 4 cardamoms-powdered Method dry roast the besan in a kadai or pan on slow flame for about 10-12 mins.keep on stirring continuously so… Continue Reading “Besan Laddu”

Banana Smoothies


Bananas are a very good source of vitamin ,minerals & dietary fiber.Milk is a healthy foods considered nutrient-rich because they serve as good sources of calcium and vitamin D as well as protein and other essential nutrients. Banana Blend with Milk infused with Saffron. Ingredients… Continue Reading “Banana Smoothies”

Yogurt & fruits Parfaits


Layered yogurt ,fruits & cereal bars.Complete Breakfast in a jar.Grab & go !! ingredients Thick low-fat Yogurt-1/2 cup Banana-1 small Honey-1 tsp (optional) strawberry chunks Cereal Bars(vanilla flavour) Mixed dry fruits-(cashew nut,almonds,walnut& raisins) Mint leaves -Twig(for garnish optional) Method- Put thick yogurt in a… Continue Reading “Yogurt & fruits Parfaits”

Avocado Smoothies


Ripe Avocado blended with Milk & ice. Ingredients: 1 ripe avocado 1-2 tsp of powdered sugar /honey 2 glasses of cold milk (about 500 ml) 1 to 1.5 glasses of cold water /ice cubes method Blend all ingredients ,Serve & enjoy!!

Strawberry & Oats Smoothies


Strawberry blended with Oats & garnish with Nuts.its like a breakfast in a jar. Ingredients Rolled oats (roasted )1/2cup Yogurt /curd 1/2 cup Strawberries -5-6 Honey to taste Pistachio & almonds for garnish(optional) Method Blend all ingredients together. Pour in glass .garnish with dry… Continue Reading “Strawberry & Oats Smoothies”

Chole Masala


Overnight soaked Chickpeas cooked with Indian spices Ingredients 1 cup chickpeas(soaked in water overnight) 4 tbsp Oil 1 tsp Cumin seeds 2 Bay Leaves 1 Big Onion finely chopped 1 tbsp Ginger garlic paste 2 Tomatoes Finely chopped 1 tbsp Chana Masala Salt to… Continue Reading “Chole Masala”

Rajma


Red kidney bean Cooked with Indian spices.Served with Rice/roti Ingredients •Kidney beans,soaked overnight 1 cup •Salt to taste •Oil 4 tablespoons •Onions finely chopped 2 medium •Ginger-garlic paste 2 tablespoons •Coriander powder 2 teaspoons •Cumin powder 1 teaspoon •Red chilli powder 1 teaspoon •Tomato… Continue Reading “Rajma”

Hare Moong ki Dal


whole green gram cooked with Indian spices Ingredients Whole Moong dal 1 cup Onion finely chopped 2 med Tomato 3 chopped Garlic cloves 3-4 crushed Ginger 1/2 ” finely chopped Bay leaves 2 Green chillies 1-2 finely chopped Hing a pinch Kasoori methi 1… Continue Reading “Hare Moong ki Dal”

Mutton Biryani


Rice Layered with Mutton & cooked on dum (slow fire)with Indian spices. Ingredients Mutton 500 grams Basmati rice 1 1/2 cups Salt Bay leaves 2 Green cardamoms 10 Black peppercorns 25-30 Cinnamon 3-inch stick Oil 1 tablespoon + to deep fry Onion sliced 5… Continue Reading “Mutton Biryani”

Spicy veg Pulao


Rice cooked wth Lots of vegetables & Indian spices Ingredients: Basmati rice/Long grain rice– 1 and 1/2 cups Vegetables – 3 cups (carrot, beans, potato, cauliflower) Green peas (fresh or frozen) – 1/4 cup One big onion – thinly sliced Curry leaves 10-12 Tomato… Continue Reading “Spicy veg Pulao”

Chicken Khada Masala


Chicken pieces cooked with Whole Indian spices. ingredients Chicken 1 kg Onion 3-4 medium sized Bay leaves 1-2 Black cumin seeds 1 tsp Black peppercorns 8-10 Fennel Seeds 1 tsp Mace 1/2 tsp Big Cardamoms 2-3 Cloves 4-5 Cinnamon 1 stick Green Cardamom 4-5… Continue Reading “Chicken Khada Masala”

Palak Chicken


Chicken pieces simmered in Pureed Spinach  & Indian spices. ingredients Chicken:-500gms /1 lb Spinach :- 1 bunch Onion : -1 cup (chopped) Coriander Leaves : -1 bunch Tomato :-1 (finely chopped) Bay Leaves:-1 Mustard Oil :-2 tbsp(any oil of your choice) Fennel Seeds: -1… Continue Reading “Palak Chicken”

Chicken Kofta Curry


Chicken Kofta is minced chicken balls.It’s Main Course of Indian cuisine. In the simplest form, koftas consist of minced chicken with spices.The meat is often mixed with other ingredients such as rice, eggs, and vegetables, to form a smooth paste. They can be grilled, fried, steamed, poached, baked… Continue Reading “Chicken Kofta Curry”

Gajar Halwa


Grated carrot cooked in milk & garnish with nuts.it’s awesome winter dessert ingredients Carrot 2 lb Ricotta cheese/khoya 1 cup Milk (whole/reduce fat)1/4 cup Raisin 10(soaked) Unsalted butter/ghee 1/4 cup Cashew nut 10-15 Almond(soaked.& sliced) 10-12 Sugar 2 cup to.taste Cardamom powder 1/4.tsp Method… Continue Reading “Gajar Halwa”

Strawberry & Mint Cold soup


Prepared using a Blender jar adding  yogurt  & fruits.Best during summer. ingredients Strawberries 1.5 cup Fresh Orange juice1/6 cup (2 tbsp +2 tsp) Mint leaves 5-6 Yogurt 1/3 cup Salt & pepper to taste Green chili 1 optional Honey 1tsp optional Mint leaves (garnish)… Continue Reading “Strawberry & Mint Cold soup”

Mixed Veg Soup


Healthy & delicious Soup prepared in one pot with lots of veggies. Ingredients Baby carrots 1/3 cup Celery stalks 1/3 cup Sweet corns 1/4 cup Frozen/fresh Peas 1/4 cup Green onions 1-2 Onion 1 medium chopped Garlic 3-4 finely chopped Bay leaves 1-2 Black… Continue Reading “Mixed Veg Soup”

Quinoa Soup


Healthy Quinoa soup with lots of veggies. Ingredients Quinoa uncooked 1/2 cup Mixed vegetables 1/4 cup Water/vegetable broth 2 cup Salt to taste Black pepper to taste Green onion 1 Garlic powder 1 tsp Oats(roasted & powder )1/2 tbsp Olive oil 1 tsp optional… Continue Reading “Quinoa Soup”

Cupcakes with Ganache


Cupcakes frosted with ganache & edible decors ingredients Make 6 cupcakes 1 cups all-purpose flour 1/ 4 unsalted butter, melted and cooled 1 large eggs 1/3 cup milk (whole or reduced fat) 3/4 teaspoons pure vanilla extract 1/3 cups granulated white sugar 1 1/4… Continue Reading “Cupcakes with Ganache”

Chocolate Cake with Ganache


Chocolate cake frosted with two ingredients ganache. Dry Ingredients All Purpose Flour- 1cup Powdered Sugar-3/4 cup (adjust as per taste) Hershey Unsweetened Cocoa powder-6 tbsp Baking soda -1 tsp Baking Powder-1/2 tsp Salt-1/4 tsp Wet ingredients Eggs-2 Rice Vinegar or( any vinegar )-1 tsp… Continue Reading “Chocolate Cake with Ganache”

Eggless Chocolate Sponge Cake


Basic chocolate sponged cake without eggs. Ingredients All purposes flour 1 cup Baking soda 1/2tsp Baking powder 3/4 tsp Cocoa powder 1 1/2(One.& half) tbsp Unsalted butter 4tbsp Condensed milk 1/2tin Vanilla essence 1tsp Coffee powder (optional) 1/2 tbsp Water/carbonated soda-1/2 cup Salt a pinch… Continue Reading “Eggless Chocolate Sponge Cake”

Eggless Banana Nut Bread


Banana Nut bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake.over ripe bananas are essential to the success of this quick bread.crunch that walnuts gave this banana bread,so always a little bit extra.It added a toasty nuttiness… Continue Reading “Eggless Banana Nut Bread”

Besan Kadhi


Gram flour Dumplings simmered in Gram flour, yogurt &Spices Mixture. ingredients 3 cups curd 1 cup gram flour(besan) 6 cups water 1 tsp Turmeric 1/2 tsp asafoetida 1 tsp Chilli Powder Salt to taste 1-2 whole red chilies 4 tbsp Mustard oil For the… Continue Reading “Besan Kadhi”

Spinach Soup


Blanched & Pureed Spinach with Dash of Cream. Spinach Puree(chopped & Blanched) 2 cup Oats (roasted & powder)2 tbsp Olive oil/Butter 4 tsp Salt to taste Black Pepper to taste Red crushed pepper & Oregano (optional) Onion powder 1 tsp Garlic powder 1/2 tsp… Continue Reading “Spinach Soup”

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